Ever wondered what to do with your leftovers? Especially meat that you cooked the night before? Well Miss Mandi has it all figured out for you.
In this weeks episode of The Chop Up, Miss Mandi shows you how to make a stuffed omelet with leftover pork.
If you have left over meat in your fridge all you need are capsicums (hohos), onions, very few spices and shredded meat. Start by shredding your cooked left over pork and then sauté with red, green and yellow capsicum.
Watch the video below to find out how you can create this scrumptious dish at home!
